Different Types Of Wheat For Australian Farmers
If you're a farmer looking to diversify your crop, it pays to know the different types of wheat available. In Australia, there are three main varieties of wheat, each with its own characteristics. Here is information about each one to help you decide which type is best suited to your farm.
Federation Wheat (Triticum Aestivum)
This is a common type of wheat grown in Australia. It is an all-purpose variety that is grown for both livestock feed and human consumption. Federation wheat has a high protein content, making it popular among farmers who want to increase their yields while still providing quality feed for their animals. It also has excellent drought tolerance and can withstand periods of low rainfall.
Kelvin Wheat (Triticum Durum)
Kelvin wheat is known as a "hard" or "durum" variety, meaning it has a very hard outer coating that protects the inner grain from damage and pests during harvesting and storage. Kelvin wheat is primarily used for making pasta and couscous but can also be used as feed for livestock due to its high nutritional value. It grows well in dry climates since it requires less water than other varieties, making it ideal for farmers who are looking to save on irrigation costs.
Yitpi Wheat (Triticum Spelta)
Yitpi wheat is an ancient variety that was once widely grown in Australia before being replaced by more modern varieties like Federation wheat. Today, Yitpi is becoming increasingly popular among small-scale farmers who appreciate its unique flavour and texture when used as flour or when cooked into bread or pastries. It has a higher protein content than other types of wheat but isn't suitable for use as animal feed due to its low gluten content.
Conclusion
With three distinct varieties of wheat available in Australia, there's sure to be something that fits your needs as a farmer. Whether you're looking for a hardy variety with excellent drought tolerance or an ancient grain with unique flavour profiles, there's something here that will suit any farm — big or small! The key takeaway? Do your research and choose the right type of wheat based on what works best with your land and climate conditions. Doing so will help maximize your yields and profits over time. So make sure you know the different types of wheat before you decide which one you want to plant on your farm. For more info, contact a company like Australian Grain Technologies.